WEEKLY FOOD SPECIALS

Golden-fried pork cutlet, smoky cheddar, and tangy apple bacon chutney meet the bold bite of Roger’s mustard on a toasted pretzel bun—savory, crispy perfection.

Tender A.V. Farms beef stir-fried with sauteed onions, bell peppers, carrots, cabbage and rice noodles in a fragrant Thai basil chili sauce—bold, spicy, and irresistibly aromatic.

Creamy spinach-artichoke sauce, roasted chicken, and portobellos on our famous beer-infused crust, finished with a balsamic drizzle.