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WEEKLY FOOD SPECIALS
Limited edition. Unlimited Flavor.
November 14 - 27
PORK KATSU SANDWICH
Golden, breaded pork cutlet layered between buttery grilled white bread with crunchy seasoned cabbage, tangy pickled onions, and a kick of sriracha ginger aioli. Served with a choice of crispy fries or seasonal vegetables.
$18
PEPPER BEEF
Sliced A.V. Farms beef, tender and juicy, stir-fried with colorful bell peppers, fresh jalapenos, and napa cabbage, all tossed in a rich, sweet and spicy soy glaze over savory lo mein noodles.
$18
CRANBERRY, GORGONZOLA, AND GRILLED CHICKEN SALAD
A refreshing mix of greens, sweet dried cranberries, crisp Keewaydin apple slices, and toasted walnuts, topped with creamy Gorgonzola and juicy grilled chicken. Finished with a tangy cranberry ginger vinaigrette.
$16
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